Boston Butt
Indulge in the exceptional flavor of our pasture-raised pork Boston butt. Raised on open pastures and in our forest, our pigs enjoy a natural diet and a stress-free environment. This well-marbled cut offers incredible tenderness, perfect for slow roasting or braising. Whether making pulled pork, roasts, or flavorful stews, our pasture-raised pork Boston butt will elevate your culinary creations.
Vacuum sealed & frozen.
Transform our pasture-raised pork Boston butt into mouthwatering dishes with these simple steps. Begin by seasoning the meat with your favorite spices and herbs. Slow cook it in the oven or a slow cooker until it becomes tender and easily falls apart. Shred the succulent meat for delectable pulled pork sandwiches or use it in flavorful stews and casseroles. The options are endless! Let the natural marbling and rich taste of our pasture-raised pork Boston butt shine in your culinary creations. Elevate your cooking experience and savor the exceptional quality and flavor.